- BOMBAS Fried potato or meat balls rolled in breadcrumbs, accompanied by sauces.
- CABRILLAS A variety of big edible snails.
- CATALANES A toasted slice of bread with ham, tomato and pepper.
- COSTALERO Egg, bacon and chorizo over a slice of bread.
- FLAMENQUINES Meat, ham and cheese rolls cooked in breadcrumbs.
- GABARDINAS Prawns fried in batter.
- GLORIA Minced chorizo without guts in a bread roll.
- INFIERNO A bread roll with grilled meat or ham.
- MONAGUILLO Fried bread with hard-boiled egg, accompanied by ketchup and mayonnaise.
- NIDOS Sandwich with a fried egg.
- PIPIRRANA Salad with tomatoes, tuna, spring onions, hard-boiled egg and olive oil.
- PUNTILLITAS Fried baby squids, also named chopitos.
- PURGATORIO A bread roll with prickled pork.
- ROMERITO Hamburger with a steak cooked in breadcrumbs and salmorejo.
- SERRANITO Ham and pork accompanied by chips or omelette, pepper and meat.
- TALEGA Cod with bread and olive oil.
- TESORO Hard-boiled egg fried in batter with seafood béchamel sauce.
- TOCINILLO Grilled bacon.
More tapas in: www.veotapas.com